Recipe of Quick Easy deer meat crock-pot lasagna.

Easy deer meat crock-pot lasagna.. Steps Brown deer meat, onions, and garlic in pan. Add hunts sauce and tomato paste to the meat/onion mixture. In a crock pot, start with a layer of meat sauce, then a layer of uncooked lasagna noodles (break to fit shape of crock pot), then the cottage cheese mixture, followed by the shredded cheeses.

Repeat - ending with the mozzarella cheese on top. Turn heat up to medium-high, add ground venison and brown, stirring occasionally. Spoon a layer of the meat mixture onto the bottom of the slow cooker.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy deer meat crock-pot lasagna.. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy deer meat crock-pot lasagna. is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy deer meat crock-pot lasagna. is something that I have loved my whole life.

Steps Brown deer meat, onions, and garlic in pan. Add hunts sauce and tomato paste to the meat/onion mixture. In a crock pot, start with a layer of meat sauce, then a layer of uncooked lasagna noodles (break to fit shape of crock pot), then the cottage cheese mixture, followed by the shredded cheeses.

To begin with this recipe, we must first prepare a few components. You can have easy deer meat crock-pot lasagna. using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy deer meat crock-pot lasagna.:

1. {Make ready 1 1/2 lb of ground deer meat.
2. {Make ready 1 of onion, chopped.
3. {Prepare 2 of garlic cloves - chopped..
4. {Make ready 24 oz of can of hunts garlic pasta sauce.
5. {Get 6 oz of ounce can of tomato paste.
6. {Get 1 box of lasagna noodles.
7. {Make ready 8 oz of two 8 ounce tubs of cottage cheese.
8. {Get 1 of garlic salt, pepper, italian seasoning to taste.
9. {Take 1 of bag of mozzarella cheese (or cheese of choice).
10. {Get 1 of parmesan cheese.

Add a double layer of the uncooked lasagna noodles. Break to fit noodles into slow cooker. Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock-pot Venison Shoulder Roast, Venison Chili (crock Pot Slow Cooker Option) Add a layer of no-bake lasagna noodles, breaking them in half if needed to make them fit in the slow cooker. Add another layer of the meat sauce on top of the noodles.

Steps to make Easy deer meat crock-pot lasagna.:

1. Brown deer meat, onions, and garlic in pan..
2. Add hunts sauce and tomato paste to the meat/onion mixture. Stir and warm. (Add another can of hunts sauce if you'd like it saucier.).
3. Spoon a layer of meat/onion/garlic/tomato sauce mixture into bottom of crock pot..
4. Add a *double layer of uncooked lasagna noodles, snapping the noodles to make fit in certain spots..
5. Add cottage cheese layer, and other cheeses you'd like on top of cottage cheese. Top with more meat sauce mixture and repeat steps ; meat sauce, uncooked lasagna noodles, cottage cheese, mozzarella or Parmesan cheeses until the sauce is gone..
6. Cover with lid and set to low for 4-41/2 hours..
7. Enjoy!.

Add a layer of both mozzarella and cheddar cheese. / Archives for Comfort Food.. Not only is it delicious but it is super quick to whip up for dinner or lunch!. Crock-Pot Ladies on Crock-Pot Layered Lasagna Casserole + Video; Brown beef, add onion and garlic - cook until onion is softened. Stir in tomato sauce, water, tomato paste, salt and oregano - mix well. Spread one fourth of the meat sauce in an ungreased slow cooker.

So that is going to wrap this up for this special food easy deer meat crock-pot lasagna. recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!